Membership questions? Log in issues? Email info@brewersassociation.org

« previous next »
Pages: 1 2 [3]   Go Down

Author Topic: With German pils, must have food to pair  (Read 3550 times)

Offline Wort-H.O.G.

  • Official Poobah of No Life. (I Got Ban Hammered by Drew)
  • *********
  • Posts: 4439
  • Play Nice
    • Harvey's Brewhaus
Re: With German pils, must have food to pair
« Reply #30 on: March 02, 2015, 07:01:10 am »
Quote from: pete b on March 02, 2015, 05:52:20 am
Quote from: HoosierBrew on March 02, 2015, 05:43:35 am
"Eat all the sauerbraten you like, but go easy on the pumpernickel bread - you'll fart your brains out."  Benjamin Franklin's German cousin.
For some reason I picture his German cousin as Sargent Schultz.

Ha! coffee spitter reading these!
Logged
Ken- Chagrin Falls, OH
CPT, U.S.Army
https://www.facebook.com/pages/Harveys-Brewhaus/405092862905115

http://braukaiser.com/wiki/index.php?title=The_Science_of_Mashing

Serving:        In Process:
Vienna IPA          O'Fest
Dort
Mead                 
Cider                         
Ger'merican Blonde
Amber Ale
Next:
Ger Pils
O'Fest

Offline 69franx

  • Official Poobah of No Life. (I Got Ban Hammered by Drew)
  • *********
  • Posts: 3210
  • Bloatarian Brewing League
Re: With German pils, must have food to pair
« Reply #31 on: March 02, 2015, 05:18:15 pm »
The laugh of the day for me, thanks all
Logged
Frank L.
Fermenting: Nothing (ugh!)
Conditioning: Nothing (UGH!)
In keg: Nothing (Double UGH!)
In the works:  House IPA, Dark Mild, Ballantine Ale clone(still trying to work this one into the schedule)
Pages: 1 2 [3]   Go Up
« previous next »