So at about 24 hrs have some bubbles about every 1.5-2 min. Before I pitched it there was absolutely no activity at all. Probably let it sit a week or two then bottle
"When the going gets weird, the weird turn pro."
You are definitely going to want to let it sit longer than another week. And most likely those bubbles are simply CO2 off-gassing from your racked beer rather than Brett C. already fermenting. Brett C is a very slow worker and not a strong attenuator, and without a sizable pitch will take at least 3-4 mos for it to show any noticeable character.
What was the final gravity upon racking and adding the brett? If it was above 1.010 I would definitely give the brett more time to work on the beer unless you like having bottle bombs going off in the house.
It was about 1.013 and I didn't do astarter for the Brett. The idea of bottle bus freaks me out like no other. Sometimes I cringe when picking up a bottle and imagine shards of glass flying everywhere. 3-4 months? Oh boy, my wife is going to have to wait quite awhile for her saison.
"When the going gets weird, the weird turn pro."