Pour the boiled wort into a sanitized kettle or bucket. Place the vessel into a tub. Fill the tub with cold water. Wait about a half an hour. Your small batch will be chilled significantly. If the immersion water becomes too warm and the wort will not chill further, replace the immersion water with more cold water and wait another 20 minutes. Done. I've done this for more than 100 batches and it works great.