Membership questions? Log in issues? Email info@brewersassociation.org

Author Topic: Double Milk Stout  (Read 1496 times)

Offline john.flanagin

  • 1st Kit
  • *
  • Posts: 12
Double Milk Stout
« on: April 27, 2015, 05:12:06 pm »
Going to enter my double milk stout in a bjcp comp. Question is what category does it fall under?

Offline Stevie

  • Official Poobah of No Life. (I Got Ban Hammered by Drew)
  • *********
  • Posts: 6858
Re: Double Milk Stout
« Reply #1 on: April 27, 2015, 05:35:57 pm »
If it doesn't fit in 13b, it's 23A

Offline udubdawg

  • Senior Brewmaster
  • ******
  • Posts: 1081
Re: Double Milk Stout
« Reply #2 on: April 27, 2015, 06:03:44 pm »
Need a little more info. "Double" - does it refer just to gravity or did you double the lactose or something?
Check out 13D of the tropical variety and see if it fits. Depends on hops too, and if alcohol is not obtrusive 13B could be best bet.

Offline john.flanagin

  • 1st Kit
  • *
  • Posts: 12
Re: Double Milk Stout
« Reply #3 on: April 27, 2015, 06:27:07 pm »
OG was 1.095 and it came in at 10.5%. Up front it's similar to breakfast stout by founders but finishes sweet and creamy.

Offline dsmitch19

  • Cellarman
  • **
  • Posts: 93
    • ASH
Re: Double Milk Stout
« Reply #4 on: April 30, 2015, 11:42:30 am »
OG was 1.095 and it came in at 10.5%. Up front it's similar to breakfast stout by founders but finishes sweet and creamy.

Seems like it could just go under Imperial Stout. If you handed it a craft beer drinker and told them it was a RIS, would they agree?

Also, KBS has added coffee and chocolate. Did you add any special ingredients like that? That would also impact what category you enter in.
« Last Edit: April 30, 2015, 11:45:26 am by dsmitch19 »
Cheers!
Dennis Mitchell
Grand Master Judge + Mead Judge
BJCP Communications Director
AHA Governing Committee