Author Topic: maiden voyage white labs pure pitch  (Read 16689 times)

Offline Wort-H.O.G.

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Re: maiden voyage white labs pure pitch
« Reply #120 on: March 30, 2016, 09:03:16 pm »
Thanks Ken

sure thing. FWIW, I wouldn't exepriment with a limited yeast like 835 either..too precious to dork it up. 
Ken- Chagrin Falls, OH
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Offline 69franx

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Re: maiden voyage white labs pure pitch
« Reply #121 on: March 30, 2016, 09:24:36 pm »
My thoughts exactly
Frank L.
Fermenting: Nothing (ugh!)
Conditioning: Nothing (UGH!)
In keg: Nothing (Double UGH!)
In the works:  House IPA, Dark Mild, Ballantine Ale clone(still trying to work this one into the schedule)

Offline bierview

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Re: maiden voyage white labs pure pitch
« Reply #122 on: April 05, 2016, 09:52:54 am »
Didn't White Labs always make the claim there was no need for a starter?  I've ignored that advice and put it on a stir plate before pitching.  I also wash and save my yeast.  In some cases have used it up to four times.  Sanitation is paramount.