Membership questions? Log in issues? Email info@brewersassociation.org
When you say quite a bit, for a 5 gallon batch like a very hardy dense handful or two? And just the leaves or stalks as well?
Should I sanitize the leaves with star san? Or just rinse off with filtered water first?
Quote from: cptnpenguin on March 06, 2015, 12:10:41 pmShould I sanitize the leaves with star san? Or just rinse off with filtered water first?I have gotten away with just cleaning herbs etc. My feeling is that there is enough alcohol at this point and aromatic herbs don't tend to be hospitable to bad microflora but I'm interested in what others have to say. Its an excellent question.