[Indy574]

I almost ran dry and started brewing heavy recently. Bottled 3 weeks ago (IPA), need to bottlie this weekend (Brown Ale) and racking to a secondary on another (Coffee Imperial Stout).  This will be the most Ive had on hand ever.

[S. cerevisiae]

I envy you guys.  I've been so busy writing about beer that I haven't had time to brew for the last few months!  Finally made an IPA about 2 weeks ago that's getting kegged today.  But it's a far cry from my usual 3 kegs on tap and another 3 in waiting.

That's no way for a "gentleman of leisure" to live!

[denny]

I envy you guys.  I've been so busy writing about beer that I haven't had time to brew for the last few months!  Finally made an IPA about 2 weeks ago that's getting kegged today.  But it's a far cry from my usual 3 kegs on tap and another 3 in waiting.

That's no way for a "gentleman of leisure" to live!

You're telling me!  I managed to crank out the base bock for an eisbock in the Zymatic the other day.  As soon as that's done, I'll use the yeast for a rye pils that the grain is crushed and waiting for.  The plan next week is to make a batch of my Noti Brown, a great fall beer.  That's the plan....

BTW, look for an email from me in the next few days.  I want to try your starter method and see what happens and I want to run a couple things by you.