Just brewed this one up with WY 2308 about 5 days ago...
6# German Munich Light 8L
6# German Munich Dark 15L
5 oz Melanoiden Malt
5 oz Carafa Special II
No sparged (about 60% eff)
24 IBUs (Hallertau for bittering and flavor), 20 SRM, OG 1.053
Was shooting for a richly malty dunkel with a dry finish and balanced hops