The term "it" for a characteristic about a beer sounds so dumb (and snobby) to me.
Ohhh, this beer has "it".
I drank a beer last night that had "it".
My beer is getting closer to having "it".
"It" is too complex to describe in human
words that I just call it, "it".
If nothing else, says it's that German quality or German character or kickass smoothness.
My beer has that "kickass smoothness" that you find in quality German beers