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Author Topic: Azacca  (Read 6260 times)

Offline a10t2

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Re: Azacca
« Reply #15 on: October 19, 2015, 05:48:32 pm »
I can confirm that Jon's APA was delicious. Very tropical-fruity. Whatever the berry compound in Mosaic is, I don't express that receptor, because Mosaic just tastes like "hop" to me.
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Offline HoosierBrew

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Re: Azacca
« Reply #16 on: October 19, 2015, 05:58:25 pm »
Quote from: a10t2 on October 19, 2015, 05:48:32 pm
I can confirm that Jon's APA was delicious. Very tropical-fruity. Whatever the berry compound in Mosaic is, I don't express that receptor, because Mosaic just tastes like "hop" to me.

Thanks, Sean !  I just think it translates pretty well to APA.
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Jon H.

Offline nicosan1

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Re: Azacca
« Reply #17 on: October 21, 2015, 02:34:00 pm »
I brewed a Kolsch a couple of times with a buddy of mine with both Mosaic and Azacca and dryhopped with both, I got some mango and lychee from it, absolutely loved the combo in a pale ale.
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