That is a good point I didn't even think about how the honey malt and crystal malt together would be super over powering. So after thinking it over I think I am either going to do one of three things.
1.) Ditch the honey malt, go 90% base malt, 5% C40, 5% CaraAmber.
2.) Try to use these supplies to make a beer similar to my Blondie's Ale I brewed a while back.
3.) Or give in and go to the LHBS.
As far as the hops I want around 30 IBU's I probably play with some hops at FWH and at flameout. Probably a mix if Simcoe, mosaic and possibly use some brewers gold. Get that piney, citrusy aroma and taste from the hops.