Author Topic: Starter Wort  (Read 3537 times)

Offline klickitat jim

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Re: Starter Wort
« Reply #15 on: November 28, 2015, 09:15:10 am »
I do 4 halfs at a time. Takes me 6-8 weeks to use them up. On crap weather days I can 2 batches...

Offline Wort-H.O.G.

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Re: Starter Wort
« Reply #16 on: November 28, 2015, 09:22:32 am »
i like the idea of using wort from grain vs. dme for pitching whole starter into wort for the high krausen or no stir plate starter.

i presume the canning makes it good indefinitely (at least a year?)
Ken- Chagrin Falls, OH
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Offline pete b

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Re: Starter Wort
« Reply #17 on: November 28, 2015, 12:15:39 pm »
As someone who never looks forward to canning this all steels like a PIA. Until I picture myself pouring it into a sanitized glass gallon jug the night before brew day, shaking it, pitching yeast, putting on an airlock and having a beer while I weigh and mill my malt.
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Offline Wort-H.O.G.

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Re: Starter Wort
« Reply #18 on: November 28, 2015, 12:19:50 pm »
never canned before.....not too bad. longer than i thought but glad i did it.

am i supposed to remove the rings, wash of the are to remove what seeped out? imagine that would grow bacteria if i didnt.
Ken- Chagrin Falls, OH
CPT, U.S.Army
https://www.facebook.com/pages/Harveys-Brewhaus/405092862905115

http://braukaiser.com/wiki/index.php?title=The_Science_of_Mashing

Serving:        In Process:
Vienna IPA          O'Fest
Dort
Mead                 
Cider                         
Ger'merican Blonde
Amber Ale
Next:
Ger Pils
O'Fest

Offline pete b

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Re: Starter Wort
« Reply #19 on: November 28, 2015, 12:40:29 pm »
I just remove the rims for storage anyway, they are not needed.
Now that you have a pressure cooker you can sterilize medium for growing mushrooms.
« Last Edit: November 28, 2015, 12:51:52 pm by pete b »
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Offline Wort-H.O.G.

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Re: Starter Wort
« Reply #20 on: November 28, 2015, 12:47:23 pm »
I just remove the runs for storage anyway, they ate not needed.
Now that you have a pressure cooker you can sterilize medium for growing mushrooms.
whats that???
Ken- Chagrin Falls, OH
CPT, U.S.Army
https://www.facebook.com/pages/Harveys-Brewhaus/405092862905115

http://braukaiser.com/wiki/index.php?title=The_Science_of_Mashing

Serving:        In Process:
Vienna IPA          O'Fest
Dort
Mead                 
Cider                         
Ger'merican Blonde
Amber Ale
Next:
Ger Pils
O'Fest

Offline pete b

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Re: Starter Wort
« Reply #21 on: November 28, 2015, 12:53:26 pm »
I just remove the rims for storage anyway, they are not needed.
Now that you have a pressure cooker you can sterilize medium for growing mushrooms.
I just edited my post: big hands, small phone. Rims not runs and are not ate.
I just remove the runs for storage anyway, they ate not needed.
Now that you have a pressure cooker you can sterilize medium for growing mushrooms.
whats that???
Don't let the bastards cheer you up.

Offline Wort-H.O.G.

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Re: Starter Wort
« Reply #22 on: November 28, 2015, 12:55:35 pm »
i got that...whats medium for mushrooms mean?
Ken- Chagrin Falls, OH
CPT, U.S.Army
https://www.facebook.com/pages/Harveys-Brewhaus/405092862905115

http://braukaiser.com/wiki/index.php?title=The_Science_of_Mashing

Serving:        In Process:
Vienna IPA          O'Fest
Dort
Mead                 
Cider                         
Ger'merican Blonde
Amber Ale
Next:
Ger Pils
O'Fest

Offline erockrph

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Re: Starter Wort
« Reply #23 on: November 28, 2015, 01:02:08 pm »
i got that...whats medium for mushrooms mean?
I envision something like this:

Eric B.

Finally got around to starting a homebrewing blog: The Hop Whisperer

Offline HoosierBrew

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Re: Starter Wort
« Reply #24 on: November 28, 2015, 01:04:16 pm »
i got that...whats medium for mushrooms mean?
I envision something like this:




Awesome.
Jon H.

Offline pete b

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Re: Starter Wort
« Reply #25 on: November 28, 2015, 01:06:08 pm »
i got that...whats medium for mushrooms mean?
I envision something like this:


To grow mushrooms you want to sterilize the medium (cooked grains usually) before inoculation so that no harmful fungus grows with them.
Don't let the bastards cheer you up.

Offline Wort-H.O.G.

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Re: Starter Wort
« Reply #26 on: November 28, 2015, 01:07:49 pm »
i got that...whats medium for mushrooms mean?
I envision something like this:


To grow mushrooms you want to sterilize the medium (cooked grains usually) before inoculation so that no harmful fungus grows with them.

great, just what i  need...another hobby  ::)
Ken- Chagrin Falls, OH
CPT, U.S.Army
https://www.facebook.com/pages/Harveys-Brewhaus/405092862905115

http://braukaiser.com/wiki/index.php?title=The_Science_of_Mashing

Serving:        In Process:
Vienna IPA          O'Fest
Dort
Mead                 
Cider                         
Ger'merican Blonde
Amber Ale
Next:
Ger Pils
O'Fest

Offline brewday

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Re: Starter Wort
« Reply #27 on: November 28, 2015, 01:15:39 pm »
i got that...whats medium for mushrooms mean?
I envision something like this:


To grow mushrooms you want to sterilize the medium (cooked grains usually) before inoculation so that no harmful fungus grows with them.

great, just what i  need...another hobby  ::)

...and there's the "Grow" part of the name of my LHBS.  Not just peelin' labels!!
Jon Weaver

Offline Wort-H.O.G.

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Re: Starter Wort
« Reply #28 on: November 28, 2015, 01:19:45 pm »
rookie mistake...last 3 quarts guess i didnt have lids on tight enough. lost 1/2 of wort in one, and 1/4 of wort in other two.  i was paranoid of tightening lids too much.

oh well lesson learned.
Ken- Chagrin Falls, OH
CPT, U.S.Army
https://www.facebook.com/pages/Harveys-Brewhaus/405092862905115

http://braukaiser.com/wiki/index.php?title=The_Science_of_Mashing

Serving:        In Process:
Vienna IPA          O'Fest
Dort
Mead                 
Cider                         
Ger'merican Blonde
Amber Ale
Next:
Ger Pils
O'Fest

S. cerevisiae

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Re: Starter Wort
« Reply #29 on: November 29, 2015, 09:40:15 am »
 Dumping the pressure on a pressure cooker while autoclaving medium is not a good idea.  The liquid inside of a jar can boil over if one removes the pressure too quickly.    The pressure is what is keeping the medium from boiling.