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Author Topic: Mash Paddle  (Read 3795 times)

Offline flbrewer

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Mash Paddle
« on: December 29, 2015, 06:45:41 am »
I've used a long SS spoon for all of my brews up to this point. I've considered picking up a wooden paddle as the spoon can sometimes scrape up the plastic mash tun.

For the wooden paddle owners, whatcha' got?

Offline morticaixavier

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Re: Mash Paddle
« Reply #1 on: December 29, 2015, 07:23:44 am »
I've got a nice maple paddle a friend made for me. hard maple shaped like a canoe paddle but shorter and blunter with holes in the blade. it works find and I can pour my vorlauf over it to get a decent trickle onto the top of the grain bed.

I don't know if it's really any better than a SS spoon. scratches in the mash tun don't really matter.
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Offline Stevie

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Re: Mash Paddle
« Reply #2 on: December 29, 2015, 07:38:43 am »
Mine is a cheapo pine paddle. Because it's soft, it tends to hold moisture so I need to make sure it is clean before I hang it to dry. It molded once but I was able to sand it down to like new.

Offline tommymorris

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Mash Paddle
« Reply #3 on: December 29, 2015, 08:18:01 am »
I have a small wooden paddle. I use it every batch and I think it does avoid scratches in the mash tun.

I got mine off eBay. It's a "partial mash" paddle. Basically it's smaller which works well for my small batches.  Unfortunately the eBay seller has closed his account. 

Pic:


Edited to show my actual paddle.
« Last Edit: December 29, 2015, 08:46:12 am by alestateyall »

Offline Pinski

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Re: Mash Paddle
« Reply #4 on: December 29, 2015, 08:50:01 am »
Plain wooden paddle, no holes, angled edge on bottom.  Wood burned initials, lots of notches.
Steve Carper
Green Dragon Brewers
Clubs: Oregon Brew Crew & Strange Brew
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Offline klickitat jim

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Re: Mash Paddle
« Reply #5 on: December 29, 2015, 09:00:40 am »
Plain wooden paddle, no holes, angled edge on bottom.  Wood burned initials, lots of notches.
Nice avitar

Offline denny

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Re: Mash Paddle
« Reply #6 on: December 29, 2015, 09:51:10 am »
I've used a long SS spoon for all of my brews up to this point. I've considered picking up a wooden paddle as the spoon can sometimes scrape up the plastic mash tun.

For the wooden paddle owners, whatcha' got?

If you want one go for it, but I haven't found that a paddle works any better than a spoon for me.
Life begins at 60.....1.060, that is!

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Offline HoosierBrew

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Re: Mash Paddle
« Reply #7 on: December 29, 2015, 09:53:59 am »
If you want one go for it, but I haven't found that a paddle works any better than a spoon for me.


Yep. And I'd go as far as saying my SS spoon works better - it reaches into the corners of the cooler better. I mounted my paddle on the wall of the garage, above one of my kegerators.
Jon H.

Offline klickitat jim

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Re: Mash Paddle
« Reply #8 on: December 29, 2015, 10:06:40 am »
Sounds like a great xBeermt for publishing very early in april. Wooden mash paddle vs Stainless spoon: can the judges detect a difference in a blind triangle test? Does it effect hot side aeration? Does the flavor contributed by the wood require the beer to be entered in a special category?

Offline HoosierBrew

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Re: Mash Paddle
« Reply #9 on: December 29, 2015, 10:10:38 am »
 Nice. Maybe the mash paddle version tastes 'oaked' ?     ;D
Jon H.

Offline denny

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Re: Mash Paddle
« Reply #10 on: December 29, 2015, 10:14:04 am »
Nice. Maybe the mash paddle version tastes 'oaked' ?     ;D

Mine would taste maple.
Life begins at 60.....1.060, that is!

www.dennybrew.com

The best, sharpest, funniest, weirdest and most knowledgable minds in home brewing contribute on the AHA forum. - Alewyfe

"The whole problem with the world is that fools and fanatics are always so certain of themselves, and wiser people so full of doubts." - Bertrand Russell

Offline klickitat jim

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Re: Mash Paddle
« Reply #11 on: December 29, 2015, 10:31:24 am »
Nice. Maybe the mash paddle version tastes 'oaked' ?     ;D

Mine would taste maple.
Where you live probably vine maple

Offline denny

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Re: Mash Paddle
« Reply #12 on: December 29, 2015, 01:05:27 pm »
Nice. Maybe the mash paddle version tastes 'oaked' ?     ;D

Mine would taste maple.
Where you live probably vine maple

Except it didn't come from around here....
Life begins at 60.....1.060, that is!

www.dennybrew.com

The best, sharpest, funniest, weirdest and most knowledgable minds in home brewing contribute on the AHA forum. - Alewyfe

"The whole problem with the world is that fools and fanatics are always so certain of themselves, and wiser people so full of doubts." - Bertrand Russell

Offline klickitat jim

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Re: Mash Paddle
« Reply #13 on: December 29, 2015, 01:10:51 pm »
Nice. Maybe the mash paddle version tastes 'oaked' ?     ;D

Mine would taste maple.
Where you live probably vine maple

Except it didn't come from around here....
That's what they all say. And you're probably just holding it for a friend.

Offline Pinski

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Re: Mash Paddle
« Reply #14 on: December 29, 2015, 01:22:18 pm »
Plain wooden paddle, no holes, angled edge on bottom.  Wood burned initials, lots of notches.
Nice avitar
Thanks! It was fun to make!
Steve Carper
Green Dragon Brewers
Clubs: Oregon Brew Crew & Strange Brew
BJCP Certified