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Quote from: RPIScotty on January 15, 2016, 11:41:28 amQuote from: denny on January 15, 2016, 11:25:50 amQuote from: davidgzach on January 15, 2016, 11:09:41 amDenny, Mr. Semantics. I find I get pretty good separation and it's become part of my process which works quite well. I'm happy with the results so if it ain't broke....Oh, I understand that! But laziness always drives me to understand if something is really necessary and really produces better results.Laziness is a virtue when used correctly Denny!Sent from my iPhone using TapatalkIt's not "laziness", it's "conservation of energy".
Quote from: denny on January 15, 2016, 11:25:50 amQuote from: davidgzach on January 15, 2016, 11:09:41 amDenny, Mr. Semantics. I find I get pretty good separation and it's become part of my process which works quite well. I'm happy with the results so if it ain't broke....Oh, I understand that! But laziness always drives me to understand if something is really necessary and really produces better results.Laziness is a virtue when used correctly Denny!Sent from my iPhone using Tapatalk
Quote from: davidgzach on January 15, 2016, 11:09:41 amDenny, Mr. Semantics. I find I get pretty good separation and it's become part of my process which works quite well. I'm happy with the results so if it ain't broke....Oh, I understand that! But laziness always drives me to understand if something is really necessary and really produces better results.
Denny, Mr. Semantics. I find I get pretty good separation and it's become part of my process which works quite well. I'm happy with the results so if it ain't broke....
Back to OP. I repitched 40+ times. Then I bought a new pitch (of the same yeast and my yeast is lazy and needs a lot of attention) so it depends. If it still performs and you like the flavor profile, repitch.
Quote from: Thirsty_Monk on January 16, 2016, 08:05:08 pmBack to OP. I repitched 40+ times. Then I bought a new pitch (of the same yeast and my yeast is lazy and needs a lot of attention) so it depends. If it still performs and you like the flavor profile, repitch.Holy Mackerel! 40 times! That is nuts. All the beers were successful? This is on the home-brew level?
Quote from: brewinhard on January 17, 2016, 12:17:12 pmQuote from: Thirsty_Monk on January 16, 2016, 08:05:08 pmBack to OP. I repitched 40+ times. Then I bought a new pitch (of the same yeast and my yeast is lazy and needs a lot of attention) so it depends. If it still performs and you like the flavor profile, repitch.Holy Mackerel! 40 times! That is nuts. All the beers were successful? This is on the home-brew level?Yes they were all good. Commercial level.
Quote from: Thirsty_Monk on January 17, 2016, 12:44:21 pmQuote from: brewinhard on January 17, 2016, 12:17:12 pmQuote from: Thirsty_Monk on January 16, 2016, 08:05:08 pmBack to OP. I repitched 40+ times. Then I bought a new pitch (of the same yeast and my yeast is lazy and needs a lot of attention) so it depends. If it still performs and you like the flavor profile, repitch.Holy Mackerel! 40 times! That is nuts. All the beers were successful? This is on the home-brew level?Yes they were all good. Commercial level.I was guessing that was the case. Talk about creating your own house strain!
Quote from: brewinhard on January 17, 2016, 03:51:59 pmQuote from: Thirsty_Monk on January 17, 2016, 12:44:21 pmQuote from: brewinhard on January 17, 2016, 12:17:12 pmQuote from: Thirsty_Monk on January 16, 2016, 08:05:08 pmBack to OP. I repitched 40+ times. Then I bought a new pitch (of the same yeast and my yeast is lazy and needs a lot of attention) so it depends. If it still performs and you like the flavor profile, repitch.Holy Mackerel! 40 times! That is nuts. All the beers were successful? This is on the home-brew level?Yes they were all good. Commercial level.I was guessing that was the case. Talk about creating your own house strain!He he. And why not. It is a beer.
Quote from: Thirsty_Monk on January 17, 2016, 03:53:37 pmQuote from: brewinhard on January 17, 2016, 03:51:59 pmQuote from: Thirsty_Monk on January 17, 2016, 12:44:21 pmQuote from: brewinhard on January 17, 2016, 12:17:12 pmQuote from: Thirsty_Monk on January 16, 2016, 08:05:08 pmBack to OP. I repitched 40+ times. Then I bought a new pitch (of the same yeast and my yeast is lazy and needs a lot of attention) so it depends. If it still performs and you like the flavor profile, repitch.Holy Mackerel! 40 times! That is nuts. All the beers were successful? This is on the home-brew level?Yes they were all good. Commercial level.I was guessing that was the case. Talk about creating your own house strain!He he. And why not. It is a beer. And quite fine beers from you, Leos. I can't wait for my spring fishing trip to Hayward, WI - I pick up a growler when we get gas at Eau Claire, but maybe I can convince the guys to time it so we can stop at your taproom this year.