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Author Topic: Briess Brewers Malt vs. Pale Malt  (Read 10773 times)

Offline BFBC

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  • Black Furnace Brewing
Re: Briess Brewers Malt vs. Pale Malt
« Reply #15 on: January 28, 2016, 06:25:00 pm »
Another vote for avoiding Briess base malt.  Much prefer T. Fawcett Maris Otter, Weyermann Pils and Great Western Pale Ale as my base malts.
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