Fellow Homebrewers,
I am hoping to clone SKA's Modus Hoperandi. In communication with Bill Graham, he mentions they Burtonize Durango, CO water. I tried looking for the Durango, CO water report as well as contacting Durango's public works dept.. Needless to say, they may have one of the least informative water reports in regards to homebrewers I have come across! I don't want to "completely" Burtonize the water, but I also need to have an idea of Ska's starting point. I plan on Buronizing my local water source which is moderate in hardness and alkalinity. I imagine Durango's water supply is low in mineral profile because of it's location. If anyone in or around Durango has an accurate water supply from Ward's lab or a similar resource I would greatly appreciate it!
Hoser