In another thread Dave Taylor suggested I try a 20 minute mash for my American mild. Seemed interesting but I kinda dismissed it as to far outside the norm....Yeah, I know. Well, at Club Night at PNWHC last weekend, a guy asked me if I wanted to try his 20 Minute IPA. So I did...WOW! It was an amazing beer. 20 min. mash, 20 min. boil! Heavy FWH then a buttload of hops at flameout. Fantastic beer! I wish I would have gotten his name, but if anybody out there knows him, please have him contact me! This is something I fully intend to try.