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Author Topic: Scotch Ale - Cloudy?  (Read 4443 times)

Offline brewinhard

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Re: Scotch Ale - Cloudy?
« Reply #30 on: April 24, 2016, 01:41:04 pm »
How long did u mash @ brewinhard? 60 min here

Both were straight 60 min infusions.  ESB was gel fined in the keg while Irish Red was not.  Both had Thames Valley II strain.