Hi there
Just brewed 2 days ago Coopers Hefe can with thomas coopers 1.5kg wheat and barley liquid malt extract. Piched yeast at required temp. No activity on airlock or krausen much on the fermenter at all.
So I then added after 30 hrs another yeast packet but 15hrs into it no krausen or airlock activity either?
I understand airlock maybe faulty as seals might not be fully tight but no krausen muck gives me an impression there is something else thats not right.
I throughly sanitized everything before brewing also there is no off smell so far at all. What can I do now, wait for another 12 hrs?
Cheers
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