[wpshadowens]

Sorry if this has been already asked but does anyone know when this year's NHC speaker presentations will be posted on the AHA website?

Thanks,
Bill

[denny]

I asked Kate the other day, and all I found out was ASAP.  I know I've already sent mine in, and I think most of the other speakers have, too, so I hope it will be soon.

[wpshadowens]

Thanks Denny!

[Kaiser]

Here is mine .

Kai

[babalu87]

Here is mine .

Kai

Old news 

[boulderbrewer]

Here is mine .

Kai

Does yours come with the hefewiezen too?

[Kaiser]

Here is mine

Kai

Here is mine .

Kai

Does yours come with the hefewiezen too?

You wish

But I should put that recipe on my web site since I have brewed it a few times an like it a lot.

Kai

[a10t2]

I'd really like to see that, Kai. Hefeweizen is one style I haven't tried yet, because I want to get to know the yeast, and I think that will be my fall project, when I can brew half a dozen times with the same strain.

[wpshadowens]

Thanks Kai! Your presentation was of particular interest to me because I've been struggling with my efficiency a little bit. Unfortunately I was unable to attend your presentation in person because our club, along with the AABG, was serving breakfast in the hospitality suite at the time. 

[boulderbrewer]

You missed a great beer that he did not share    Along the wealth of information. You were doing a good deed, I guess that why they provide the presentations online.

[KathrynPorterDrapeau]

http://www.homebrewersassociation.org/pages/events/conference/2010-speaker-presentations

2010 Speaker Presentations
* Not all presentations are up yet, but will be posted shortly.

National Homebrewers Conference Presentations

Malt and the Malting Process Download PDF
Kelly Kuehl, The Country Malt Group

Tips & Tricks to Set Up Your Own Homebrewery Download PDF
John Blichmann, Blichmann Engineering, LLC

Aged to Perfection: The Maturation of Beer Download PDF
Steve Parkes, American Brewers Guild

Moving to Mashing: Easy Ways to Get into Partial Mash & All Grain Brewing Download PDF
Listen to the podcast by Final Gravity.
Denny Conn, AHA Governing Committee

Everything I learned About Brewing I Learned From You! (video)
A presentation of the social and communal nature of beer education; from Pharaohs to Facebook.
Listen to the podcast by Final Gravity.
Justin Crossley, Brewing Network

The Science Behind the Art: Hops in Brewing Download PDF
Joseph Wegner, Gorst Valley Hops

Food and Beer Pairing Download PDF
Kyle Jones, Foam Rangers

Rock On! How to Stone Brew Beyond the Dark Ages Download PDF
Randy Scorby, Good Libations/Strange Brew

Specialty Malts Download PDF
Kelly Kuehl, The Country Malt Group

From Flat to Foam: The Joys and Terrors of Draft Beer at Home Download PDF
Ray Daniels, Cicerone

Hop Variety Overview: What is Quality and How Can I Find It? Download PDF
James Altweis, Gorst Valley Hops

Varietal Mead Comparison Download PDF
Gordon Strong, BJCP Board President/AHA Governing Committee
Susan Ruud AHA Governing Committee/Prairie Homebrewing Companions

Exploring Yeast Download PDF
Greg Doss, Wyeast

Beer, Mead and the Human Sense of Taste Download PDF
Ken Schramm, Author of The Compleat Meadmaker

Bottle Conditioning Like a Pro Download PDF
Jennifer Helber, ZZ Hops

Meadmaker of the Year Panel Download PDF
Steve Piatz, Minnesota Homebrewers Association
Steve Fletty, St. Paul Homebrewers Club
Curt Stock, St. Paul Homebrewers Club
Thomas Eibner, St. Paul Homebrewers Club
Joe Formanek, 2004 Meadmaker of the Year

A Closer Look at Efficiency-Or How to Make Efficiency Predictable Download PDF
Kai Troester, Brew Free or Die

Crafting Award Winning Extract and Partial-Grain Beer Download PDF
Mark Tanner, Beer Renegades of Everett Washington (BREW)

Lesser Known and Misunderstood English Beer Styles Download PDF
Antony Hayes, London Amateur Brewers

Exploring Cider Download PDF
Gary Awdey, Great Lakes Cider & Perry Association

Starting Your Own Brewery Panel Download PDF
Rick Garvin, Mad Fox Brewing
Tom Hennessy, Colorado Boy Brewing
Jay & Lori Wince, Weasel Boy Brewing
Omar Ansari, Surly Brewing
Moderator: James Spencer, Basic Brewing Radio

Cellarmanship: Skills and Techniques for Serving Cask-Conditioned Beer Download PDF
Steve Hamburg, Chicago Beer Society

Creating Fireworks with Food and Beer Download PDF
Mike Bardallis & Annette May, Certified Cicerones

Kitchen Science vs Science Science Download PDF
B.J. Haun, Saint Paul Homebrewers

Ramblings on Belgian Sour Beers Download PDF
Steve Piatz, Minnesota Homebrewers Association

"Plastic" Yeast Strains From Belgium and Germany: Learning to Compromise Download PDF
Stan Heironomous Author of Brewing with Wheat

Sugars of Tripel Download PDF
Ted Hausauter, Good Libations