I like nitro beers. And nitro IPA's are some of my favorites, which to date, I have only had at breweries or when I homebrew a beer. I recently picked up a keg of Avery IPA and I want to serve it on my nitro kegerator. I set it all up and all I get is foam. I've messed with the psi and tried it around 15 and 30 psi with the same result: foam. I've tried to bleed the keg and still get foam. I have a small kegerator with less than 4 feet of line and have read in other forums that you need more line for some reason to get rid of the foam - is there any truth to this? I am using a nitro tap with a normal restrictor disc meant for nitro beers. Could this be the problem? Do I need to pour this on a regular tap to eliminate the foam? The beer in the line is clear and not foamy if that makes a difference.
Any help or ideas would be appreciated.