My position: It is a solution to a problem I don't have. I use a rectangle cooler that I think I paid about $40 for with a bazooka tube and brew bag. I get great efficiency, never a stuck sparge, and clean up is a breeze. I also lose maybe a degree or two over the entire mash.
I understand that the SS Infusion MLT cannot claim the same results based on user reviews I've read.
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