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Author Topic: Newest version BeerSmith 2  (Read 3427 times)

Offline toby

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Re: Newest version BeerSmith 2
« Reply #15 on: September 15, 2016, 08:28:14 am »
I understand how it works, but don't like the new process in BeerSmith, even though I welcome having the pH model integrated. It is not intuitive in anyway.

Exactly. Why would I assume that it ignores the acid and salt in my recipes and only pays attention to the water profile?  I'm not going to make a separate water profile for every beer type/beer.