I'm going to try to sneak in the 1776 Porter from Radical Brewing. I'm a little nervous that there is too much brown and biscuit malt, so may add some six row to help with the conversion. This will be my first recipe brew AG, minus a small tweak. Also my first use of MONTH, interested to see difference.
Secondary: Oktoberfest, German Pilsner, Double IPA,
In Bottles: Lucknow IPA clone, Rough Rider Brown Ale clone,
John Harvard Imperial Stout clone, Hoppy Amber, Witch's Brew (Habanero and Smoked Corn Small Ale), Porter, Dunkleweizen, Dry Stout, Irish Red Ale, American Maple Wheat Ale, Black Wit, Belgian style Wit, Belgian Golden Strong Ale
Kegged: IPA, Saison, Hoppy Brown Ale