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Quote from: denny on January 09, 2017, 09:14:59 amQuote from: goschman on January 07, 2017, 08:40:23 pmI would add ingredient reminiscint of gin instead of gin itself. Juniper and any botanicals...Why not just add gin to taste? That's what I've done.I have to admit my first thought when I read the question was 'I think I'd try pouring it". I've been trying to not be so sarcastic lately though.Paul
Quote from: goschman on January 07, 2017, 08:40:23 pmI would add ingredient reminiscint of gin instead of gin itself. Juniper and any botanicals...Why not just add gin to taste? That's what I've done.
I would add ingredient reminiscint of gin instead of gin itself. Juniper and any botanicals...
But seriously, this is a thing? Gin in IPA? Maybe I need to get out more.
I just don't know why you would do that to good gin...But seriously, this is a thing? Gin in IPA? Maybe I need to get out more.
Quote from: Joe Sr. on January 09, 2017, 03:55:07 pmI just don't know why you would do that to good gin...But seriously, this is a thing? Gin in IPA? Maybe I need to get out more.My first exposure was a gin barrel IPA from Gigantic Brewing in PDX. The moment it hit my tongue I knew it was on my favorite IPAs ever. The gin and hops just blended perfectly.
I'm envisioning a new type of boiler maker.
Jon, it's called Pipewrench. I don't recall what hops they use for it. The website says "citrusy".
Quote from: denny on January 10, 2017, 12:04:47 pmJon, it's called Pipewrench. I don't recall what hops they use for it. The website says "citrusy".That's close enough. I was just trying to picture what sort of hops would work best with gin character.
Quote from: HoosierBrew on January 10, 2017, 12:06:53 pmQuote from: denny on January 10, 2017, 12:04:47 pmJon, it's called Pipewrench. I don't recall what hops they use for it. The website says "citrusy".That's close enough. I was just trying to picture what sort of hops would work best with gin character.Something like lime and tonic?