Rookie mistake...
I am working on a Old Rasputin clone recipe (w/ extract) that I am "barrel-aging" with wood chips soaked in Maker's Mark. However, I'm afraid I have over-oaked it (4 oz. of woodchips in secondary for two weeks). Any way to remedy this or am I going to be drinking 5 gallons of tree bark for the next couple months?
I was considering making an identical batch of the recipe without the wood chips and mixing it and just having two kegs of it, but I didn't know if that would work...