So I am, once again, going to make another 4.5% pale ale. I was talking with someone and they were talking about this 3 malt (even split) thing they make. I was planning to use the hops I have, cascade and columbus, rather than the mosaic that he used. My question is, would you consider this to be excessively hopped, under hopped, or probably fine. Please keep in mind that I'm just going for an easy drinking hoppy beer, not a super intense hoppy mess that tries to rip the enamel off my teeth.
3lb Maris Otter
3lb Rye Malt
3lb Wheat Malt
1oz Cascade @ 30
2oz Cascade @ 5
2oz Columbus @ 5
Wyeast 1968
I'm not going to do any dry hopping of it, just the late hops. My other concern is that the Columbus will dominate completely over the cascades?
Thanks for your feedback.