I've never waited to drink any beer I've made. My current Triple was fantastic at a month. I think bottle conditioned beers age way better. I also think, depending on ones ability to keep O2 out, makes a huge difference in aging. I'm struggling with beers that age in the keg. No matter how hard I try to purge everything well, kegs do not compare. Some beers may improve or change w age. I've never poured a fresh beer and said it sucked because of being fresh. I agree that lagers do improve. Lagers at 3 months are way better than at 4 weeks. So yes, It Depends.
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