Hey Denny--- You mentioned last night you were planning on brewing an IPA today. Did you use any of the Mecca Grade Lamonta malt you mentioned on Facebook?
I'm thinking about a pilsner using Pelton malt or a Vienna Lager using their Vanora malt. Wondering what I could use the Opal 44 malt in. Maybe a brown ale? All their malts sound interesting and worthy of experimental brewing using them.