I just got a new Advantco 3500 watt cooker, and am finding the user manual kind of scant. I understand that I can adjust both watts and temp, but am fuzzy about how those two interact. To bring strike water to temp, do I crank up both watts and temp to their maximums? Also, once I have a boil, do I decrease temp? Watts? Both? Some specifics from a home-brewer would help!
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