Used my Zymatic 4 times last week and planning on using it at least that much this coming week. It is so easy to use I am starting to get in the habit of using it almost every day or until I run out of fermentors.
Sidebar question: if you make lots of one off beers with the Z do you have to register the recipe with the government? Or can you just make one offs and sell them in the tap room without much government hassle?
Just curious.
As a homebrewer, making 4 Z batches per week would quickly run afoul of Alabama law which limits my production to 15 gallons per quarter.
LOL Alabama law. Sorry not going to let any state government dictate how much I can brew at home. I brewed illegally for years and years before I even knew it was illegal here in Alabama. I was not aware that there is a 15 gallon per quarter rule but there is no way in hell I would let that slow my brewing down. The Federal law is one thing: 200 gallons per adult u[p to 400 gallons I think? That's a hell of a lot of brewing. But 15 gallons a quarter? Really? That's laughable.
But, yes, we have to register any beer we brew that we intend to sell with the ABC. Not the feds though. We just have to track what we produce so we pay taxes on it. Technically we only have to have formula approval from the Feds if we are selling out of state. But for any beer we intend on packaging and shipping out of tap room we go ahead and do the footwork and have everything approved by TTB (also, we are in 2 states now so thatonly makes sense.)
As far as business goes we play it 100% by the book as close as possible. But I would never let a stupid state law dictate how much beer I can brew at my house. That's ridiculous.