I brew about one or two 2.5 gallon batches a month, but I still buy everything in bulk with rare exceptions. Most of my brewday are on short notice, and I have no real LHBS, so it helps to have a small brewshop in my basement. A sack of base malt is doable, but a bit much for my needs. I usually keep one or two 10# bags on hand of the ones I use the most, and 2-5# of my usual specialty malts. I do like 4oz bags of hops like Farmhouse sells, but my most common ones I still buy by the pound. I have about 20 packets of dry yeast on hand, too...
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