Author Topic: Aramis Hops  (Read 319 times)

HopDen

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Aramis Hops
« on: January 29, 2018, 10:36:45 PM »
Any and all comments/opinions using Aramis hops

Offline reverseapachemaster

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Re: Aramis Hops
« Reply #1 on: January 30, 2018, 03:03:09 PM »
I like them quite a bit. I use them in saisons and style unspecific hoppy lagers, usually in a blend with aurora and Cascade.
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HopDen

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Re: Aramis Hops
« Reply #2 on: January 30, 2018, 10:15:55 PM »
Thanks for the info. I'm going to use it singularly in a Belgian Dubbel.

Offline snax

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Re: Aramis Hops
« Reply #3 on: February 21, 2018, 06:47:31 AM »
Aramis is great as a late addition/dry hop, delicate citrus notes, but I'm not sure how well it would come across as a bittering hop. I've only used whole cone to dry hop.
Strikes me as a bit "fragile" despite its AAC content, has a low oil content. Full technical features via the Alsatian source https://www.hops-comptoir.com/6-hop-aramis-alsace

Love to hear how it works for you!
Debbie "Snax" Cerda
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