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jptheelder:
Can anyone healp me out with a DFH 90 min. IPA clone? I could swear I saw it somewhere, but now I cant find it to save my life. Thanks .

deepsouth:
This is from BYO magazine about the 90 minute clone, was apparently done with help from DFH

5 gal
OG 1.088 FG 1.021
IBU 90 SRM 13 ABV 8.7%

16.5 lbs Pilsner Malt
1.66 amber malt

2.00 oz Amarillo 8% AA 90 - 0 minutes
.62 oz Simcoe 10% AA 90 - 0 minutes
.53 oz Warrior 15% AA 90 - 0 minutes
1.00 oz Amarillo Dry
.50 oz Simcoe Dry
.50 oz Warrior Dry

Irish moss
Wyeast 1099 (Whitbread)

Mash @ 122F then raise to 149F until conversion is complete.
Boil wort for 105 Minutes
With 90 minutes left to the boil slowely and evenly start adding hops. (Works out to .25 oz every 7.5 minutes)

jptheelder:
what issue was it in? I almost sure I have it. I am kinda a horder when it comes to my beer mags. Thanks again.

deepsouth:

--- Quote from: jptheelder on August 10, 2010, 02:41:42 PM ---what issue was it in? I almost sure I have it. I am kinda a horder when it comes to my beer mags. Thanks again.

--- End quote ---

not sure.  i snagged it of homebrewtalk.

kylekohlmorgen:
I thought they used Ringwood yeast?

It was in one of those clone brew books...

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