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amoretti in beer
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Topic: amoretti in beer
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russell
Assistant Brewer
Posts: 111
amoretti in beer
«
on:
December 10, 2018, 12:03:16 pm »
want to use Amoretti irish coffee in my stout. When should I use it in the brew process? I was thinking of about 15 minutes left in the boil.
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KellerBrauer
Brewmaster
Posts: 810
Bottoms Up!
Re: amoretti in beer
«
Reply #1 on:
December 11, 2018, 06:28:10 am »
If I’m not mistaken, Amoretti is a flavoring, right? If so, I would add it at bottling where you can add, taste, add and taste till you find the taste you’re looking for.
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Joliet, IL
All good things come to those who show patients and perseverance while maintaining a positive and progressive attitude. 😉
BrewBama
Official Poobah of No Life. (I Got Ban Hammered by Drew)
Posts: 6073
Re: amoretti in beer
«
Reply #2 on:
December 11, 2018, 07:45:43 am »
They make a bottle fitted with a pump also. You can add to taste per glass with it. I did this with their watermelon product recently. It turned out well: those who wanted a watermelon flavored beer could have it and those who didn’t want it didn’t add it. It was good stuff.
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reverseapachemaster
Official Poobah of No Life. (I Got Ban Hammered by Drew)
Posts: 3780
Re: amoretti in beer
«
Reply #3 on:
December 11, 2018, 09:18:23 am »
If we're talking about the Amoretti syrups there's no reason to add them any earlier in the brewing process than the end of the boil although you could probably add them after fermentation ends or during packaging.
I would look at the label and check the ingredients. If there are preservatives they may ferment out into some weird flavors.
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russell
Assistant Brewer
Posts: 111
Re: amoretti in beer
«
Reply #4 on:
December 11, 2018, 05:37:01 pm »
I may have added it at the wrong time, I did it at 12 minutes left in the boil. It smelled great, still have to see how it worked out. Brewed 12/10/18
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amoretti in beer