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Direct heat step mash - info for first-timer.
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Topic: Direct heat step mash - info for first-timer.
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majorvices
Global Moderator
I must live here
Posts: 10342
Polka. If its too loud you're too young.
Re: Direct heat step mash - info for first-timer.
«
Reply #30 on:
August 17, 2010, 02:13:14 AM »
One of the easiest ways to get a more even and consistent temp throughout the grain bed is to vorlauf for 10-15 minutes or so.
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freddy2
1st Kit
Posts: 17
Re: Direct heat step mash - info for first-timer.
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Reply #31 on:
August 17, 2010, 03:12:35 AM »
Consistent mash temperature = stir like hell.
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Beer, it does a body good.
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Homebrewers Association | AHA Forum
General Category
All Grain Brewing
Direct heat step mash - info for first-timer.