Author Topic: A canning machine for homebrew.  (Read 843 times)

Offline erockrph

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Re: A canning machine for homebrew.
« Reply #30 on: Today at 02:31:56 AM »
Sorry, for the delay. Here’s a few pics of the process. I use a tap cooler counter pressure bottle filler that’s hooked up to a spare tank @10psi to purge the can. Once the can is purged, I fill the can to the brim and let it pour over a tiny bit, so there’s no foam between the lid and the liquid before seaming it.






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I haven't brewed my Hibiscus saison in a few years. Looks delicious!

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Eric B.

Finally got around to starting a homebrewing blog: The Hop Whisperer