Matt, I think I will give it a try. I will be subbing Mittelfrueh for the hops and using WLP830 for the yeast though. May even do it this weekend. Thanks.
That must be some pretty stiff foam to keep the beer in the glass when it's sideways like that!
Quote from: thomasben on March 04, 2013, 04:04:03 pmOatmeal stout.Super Enzymes?