[euge]

This APA is mighty solid.

+! That does look mighty tasty. Man I gotta brew soon...

[Wort-H.O.G.]

Nice and clear; good head; very nice!

Also nice glass! What's it called, where'd you get it?

Lenox Tuscany craft beer glass. Amazon.

http://www.amazon.com/gp/product/B00O1XEP76/ref=oh_aui_detailpage_o09_s00?ie=UTF8&psc=1


Sent from my iPad using Tapatalk

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[Rattlesnake44]

The Stone Levitation clone of mine that's now done fermenting. Pulled a sample today, it's tasty and clear. Really tea-like, but in a good way.

That looks like it turned out well.

[BrewBama]

My Weizenbock

[HoosierBrew]

My Weizenbock

Looks fantastic!

[brewsumore]

My Weizenbock

Looks fantastic!

Yeah, and the beer looks fantastic too!

[Wort-H.O.G.]

My Belgian blond ....no fining just time in a bottle.

[69franx]

Absolutely beautiful Ken. My pilsner hit lager temps on Monday this week, I can only hope it is as clear as this after a month. Have already tried it and its delicious, but cloudy still at lager temp(did not warm it up at all) It was crystal clear when I racked and bottled, so it should get there, then I will post a pic

[Wort-H.O.G.]

Absolutely beautiful Ken. My pilsner hit lager temps on Monday this week, I can only hope it is as clear as this after a month. Have already tried it and its delicious, but cloudy still at lager temp(did not warm it up at all) It was crystal clear when I racked and bottled, so it should get there, then I will post a pic

Danke schön!  your pils will get there. any finings?

[HoosierBrew]

Nice looking Belgian. Great style. I brew one or two blonds a year.

[Wort-H.O.G.]

Nice looking Belgian. Great style. I brew one or two blonds a year.

Love them. This puppy is 7.5% abv and you would never know it until you've had two!

[69franx]

No finings, haven't used any for anything yet, seems a waste when bottle conditioning and having yeast in there for that anyways

[Wort-H.O.G.]

No finings, haven't used any for anything yet, seems a waste when bottle conditioning and having yeast in there for that anyways

right understood...i'm usually in keg mode thinking 

[Phil_M]

That's a really pretty beer.

Dry hopped my Levitation clone, it clouded right up. Doesn't taste anything like the "real thing," but it's an excellent beer in it's own right. I'm calling it an American Brown Ale. Amarillo lends a nice herbal/citrus character. Think sweet tea with lemon.

[69franx]

Well here's my pils, after 3 weeks conditioning and 2 weeks lagering at 30-31. Not crystal clear on first pouring but nice after it settles a bit. One of my tastiest brews to date. Wanted to lager for a month but the first sample tasted to good to wait. There may be a couple bottles left at one month, but it's already back on the brew schedule. Thanks to Ron Bluesman Price. This is his Ringler pils from the recipe wiki.