Looks awesome. Can you expand on that a bit?
A mutt of a beer. Collab between my bro in law and I that involves each of our own personal favorites to brew; a kolsch and a “rye brown”. Basically a light bodied amber ale with the slightest touch of rye and roast.
12% flaked rye
2% chocolate rye
14g hm 20 min
28g amarillo 2 min
« Last Edit: July 01, 2021, 06:13:10 pm by Iliff Ave »
On Tap/Bottled: IPL, Rye Cream, Red Rye, Fest
Up Next: winter warmer, italian pils