That's amazingly clear for 5 weeks, Ken. Do you fine with gelatin? What yeast you using for it?
EDIT: went back to my brew notes- this beer is actually 28 days old, not 5 weeks.
I follow the 21 day lager schedule. I cold crash for few days to drop yeast, then rack to keg with gelatin. That's wlp830- medium floc yeast but does clear up quite nicely.
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