Membership questions? Log in issues? Email info@brewersassociation.org

Author Topic: NEED HELP: What are the all grains to replace dried / liquid Malt extracts ?  (Read 1081 times)

Offline Wasuphon Suntharapivat

  • 1st Kit
  • *
  • Posts: 1
Hi Guys,

Please help me to identify all grains for replacement of the following extract dried/liquid malt:
1) 1lb of Dry Malt Pilsen Light
LINK: https://www.mdhb.com/product_info.php?cPath=21_27_39_130&products_id=8041
2) 1lb of DRY MALT DARK
LINK: https://www.mdhb.com/product_info.php?cPath=21_27_39_130&products_id=8049
3) 1lb of DRY MALT WHEAT
LINK: https://www.mdhb.com/product_info.php?cPath=21_27_39_130&products_id=8051
4) 1lb of DRY MALT AMBER
LINK: https://www.mdhb.com/product_info.php?products_id=8045

Thanks in advance guys!!

Best!!


Offline denny

  • Administrator
  • Retired with too much time on my hands
  • *****
  • Posts: 27322
  • Noti OR [1991.4, 287.6deg] AR
    • Dennybrew
It's kinda difficult to say with the dark ones especially unless yoou know who made them and what combination of grains they used.  It's like asking "how long is a piece of string?"
Life begins at 60.....1.060, that is!

www.dennybrew.com

The best, sharpest, funniest, weirdest and most knowledgable minds in home brewing contribute on the AHA forum. - Alewyfe

"The whole problem with the world is that fools and fanatics are always so certain of themselves, and wiser people so full of doubts." - Bertrand Russell