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Author Topic: NEED HELP: What are the all grains to replace dried / liquid Malt extracts ?  (Read 1081 times)

Offline Wasuphon Suntharapivat

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Hi Guys,

Please help me to identify all grains for replacement of the following extract dried/liquid malt:
1) 1lb of Dry Malt Pilsen Light
2) 1lb of DRY MALT DARK
3) 1lb of DRY MALT WHEAT
4) 1lb of DRY MALT AMBER

Thanks in advance guys!!


Offline denny

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  • Noti OR [1991.4, 287.6deg] AR
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It's kinda difficult to say with the dark ones especially unless yoou know who made them and what combination of grains they used.  It's like asking "how long is a piece of string?"
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