If I were to cold crash at 32 F and and then transfer the beer into chilled kegs, then select a temp/pressure combination for say 2.4 volumes of CO2 at 40 F in the set-the-pressure-and-forget-it method, would it carbonate faster than if my cold crash temp had been 40 F?
In other words, can you hurry the process by starting carbonation at a lower temp than the temp you plan on serving the beer at?
Thanks in advance for your advice.