I use more Briess than anything else. From my experience their malts are as good as any others I've used and better than some, they have a broad selection, generally lower prices than any other brands besides Viking, and much of it is grown here in state. I realize I'm going to sound like a heretic by saying this, but from my experience the poorest quality malts I've sees are the British brands, Crisp, Bairds, & Fawcett. Lots of extraneous stuff like straw, rocks & other debris, and other types of grain intermingled with what I wanted. The last bunch of crystal rye I bought has big chunks of matted, malt clods, really poor Quality Control.