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Author Topic: BRIESS BLONDE ROASTOAT MALT  (Read 982 times)

Offline HopDen

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BRIESS BLONDE ROASTOAT MALT
« on: March 31, 2020, 07:00:10 am »
Thinking about trying this oat malt in a recipe. Has anyone used it? What styles? Results?
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Offline Iliff Ave

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Re: BRIESS BLONDE ROASTOAT MALT
« Reply #1 on: March 31, 2020, 07:48:41 am »
Would have been perfect for the golden stout I have in the fermenter. Sounds like Briess' version of Simpson's Golden Naked Oats.
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On Tap/Bottled: IPL, Adjunct Vienna, Golden Stout, Honey Lager
Fermenting: IPA
Up Next: mexi lager, Germerican pale ale

Offline Northern_Brewer

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Re: BRIESS BLONDE ROASTOAT MALT
« Reply #2 on: March 31, 2020, 09:21:38 am »
An oat malt stout would be an obvious one, or lots of people are using around 20% malted oats in NEIPAs.
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