[Daninettles]

So... I was brewing back to back and accidentally pitched 1/3 of a packed of Kölsch yeast in my ale. In a freak out moment opened the ale yeast and added 2/3 of the packet to the wort.... and than decided to add the leftover of the Kölsch yeast (2/3) and ale yeast (1/3) to my Kölsch wort 😩😩😩
I feel like and idiot and have no idea what to expect.... any thoughts ??

[dls5492]

Most Kolsch yeast have an optimum fermentation temperature below 70f. Depending on the ale yeast you used, you should be fine.

[Descardeci]

Your ale, that depend entirely on the style, maybe will be more fruit, kolsch yeast with a high temp like 65-70 give some fruit esthers, but your kolsch will be fine