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Anyone here use a Scylla (or any other Jaded chiller for that matter) in the 6.5 gallon Anvil Foundry? That is one part of my system that could use some improvement. Given that I brew in my kitchen, and I have no way to connect my faucet directly to my immersion chiller, I am stuck sticking my faucet in a 5-gallon bucket that has a pond pump inside it to run my chiller. Despite having relatively cold tap water (low to mid 50's F), it still takes longer than I'd like to chill down to pitching temps. I'd love to knock 15-20 minutes off the end of my brew day.
The founder of CuSS was affiliated with Jaded previously in the design end of the business, I believe.