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Author Topic: brew house efficiency for no sparge  (Read 2809 times)

Offline Saccharomyces

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Re: brew house efficiency for no sparge
« Reply #15 on: February 06, 2021, 09:22:24 am »
Quote from: goose on February 06, 2021, 07:19:56 am
If I can learn something new here to increase efficiency, I am all for it.   BTW I only fly sparge and don't do BIAB.

I was able to consistently obtain 31ppg (an efficiency of ~84%) from my last brew house after I had it dialed in and started to use Bru'n Water with RO water.  However, I am good as long I obtain 29ppg (an efficiency of ~78%) on a regular basis.   For me, it is all about a consistent running average ppg value because I use that number to formulate recipes.
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Offline BrewBama

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brew house efficiency for no sparge
« Reply #16 on: February 06, 2021, 09:47:30 am »
Goose, I’ll start a new thread to answer you. I don’t want to hijack this thread anymore that I have already.
« Last Edit: February 06, 2021, 11:14:51 am by BrewBama »
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