[Jayborracho]

The S-189 turned out great!  I think there’s only 1 bottle left. Very clean, malty, tasty. I prefer it to the WLP940 which turned out good but more dull.

Awesome looks like the ph wasn’t much of an issue. I saw that brulosophy had similar results and his ph was even higher than that

[sallihh]

Thank you so much. That was great. you can also check here.
https://kitchenappliances-en.com/commercial-food-processor-top-rated-5-2021/

[Silver_Is_Money]

Was an effort made to lower the pH either pre-boil or during the boil?

[BrewBama]

The S-189 turned out great!  I think there’s only 1 bottle left. Very clean, malty, tasty. I prefer it to the WLP940 which turned out good but more dull.

I’ve done room temp S-189 with similar results. Good beer.



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[dmtaylor]

Was an effort made to lower the pH either pre-boil or during the boil?

Nope, nothing. Just hard pH 8.3 water plus malt. No salts before or after. And I’ll do it again next time, because, why not.