I buy yeast from Williams Brewing. I’ve noticed that when I receive it, Lallemand yeast is normally much closer to the Best By date than Fermentis yeast. I’m thinking maybe Lallemand plans on a shorter allowable time than Fermentis. It’s possible that the Lallemand yeast is a much slower seller for Williams Brewing than Fermentis, but I doubt it.
Has anyone else noticed this? Maybe my experience isn’t typical.